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Jim Bradshaw: Longest-serving state justice was also supporter of Huey Long

John Baptiste Fournet is best remembered as the longest-serving justice of the Louisiana Supreme Court. He was on the bench from Jan. 2, 1935, to July 31, 1970. That’s 35 years and 211 days. He was chief justice for more than 20 of those years.

Nobody has matched that record, but that is not his only political distinction. He also served as president of the state senate and as acting governor, making him the only person ever to hold the top three political jobs in Louisiana. He made further history as a young legislator by trying to block Huey Long’s impeachment in 1929 and in several other political brawls in which he and the Kingfish stood together.

He was Huey’s steadfast friend and ally until the very end, literally. It was only by coincidence, but he was in the capitol building when Huey was shot.

The St. Martinville native was born July 27, 1895, the oldest of 10 children of Louis Michel Fournet and Marcelite Gauthier. He graduated from St. Martinville High School in 1913, earned a teaching certificate from Louisiana State Normal College (now Northwestern State University), and was only 21 years old when he became principal of Morganza High School.

He served in the Army during World War I, then earned a law degree at LSU, where he was president of the law school and a standout football player. He was practicing in Jennings in 1928 when he was elected to the legislature from Jefferson Davis Parish, and immediately stepped into the history books.

Much to Fournet’s surprise, and everyone else’s, Huey made him speaker of the House on his very first day in the legislature. T. Harry Williams says in his prize-winning biography of Huey ("Huey Long," New York, Knopf, 1970), the governor had decided on a more seasoned legislator, but the man he wanted didn’t get re-elected. Fournet had impressed Huey during the campaign and the governor thought he was someone who could be trusted. According to Williams, Fournet “on being ushered into Huey’s office, was astounded (to be) introduced … as the next Speaker.”

As speaker, he used a parliamentary maneuver — some say chicanery — to try to keep the House from impeaching Long. During a stormy night meeting of the legislature, Cecil Morgan of Caddo Parish, one of the impeachment leaders, asked to be recognized. Fournet ignored him and instead took up a motion to adjourn. Pandemonium broke out when the automatic voting machine showed a vote of 67-13 for adjournment. Dozens of legislators claimed their vote against adjournment had been registered as for it.

While “Longs and anti-Longs slugged at each other and threw inkwells and paste pots in every direction,” in Williams’s description, anti-Long members took over the Speaker’s chair and reconvened the session. The House approved articles of impeachment that were finally blocked when 15 senators signed a document saying they would never vote against Long.

Fournet was elected lieutenant governor in 1932 on O.K. Allen’s pro-Long ticket. Huey reportedly asked Fournet to run because he wanted to keep another man out of office. That was Huey’s brother Earl, who was then at odds with Huey.

As lieutenant governor, Fournet was ex-officio Senate president and acting governor when Allen was out of the state, giving him the three-office distinction. But it was a distinction that might not have happened; there was a plot begun almost immediately after the election by unfriendly legislators to use an obscure law to remove Fournet from office. Fournet beat back his opponents with help from Huey, but he did not complete his term. Instead, he entered a special election in 1934 and won the supreme court seat he would hold for the rest of his political life.

Fournet retired from the bench at the mandatory age of 75 and moved to Jackson, Miss. He died there on June 3, 1984, and is buried in St. Martinville.

Political pundits can find traces (and sometimes outright eruptions) of the rancor between pro-Long and anti-Long politicians during all of Fournet’s tenure on the court, and some people criticized him for his political sympathies. But even his enemies grudgingly admitted that Fournet was an able jurist who oversaw much-needed reforms of Louisiana’s courts.

The record speaks for itself: He participated in some 17,500 Louisiana supreme court cases and wrote 1,239 opinions. Of these, 1,043 were majority opinions. Only seven of those were reversed.

In baseball, that would be a Hall of Fame batting average, and it was in Louisiana politics, too. Judge Fournet was inducted into the Louisiana Political Hall of Fame in 2014.

A collection of Jim Bradshaw’s columns, Cajuns and Other Characters, is now available from Pelican Publishing. You can contact him at jimbradshaw4321@gmail.com or P.O. Box 1121, Washington LA 70589.

Finishing the wharf

Mayor Frank “Boo” Grizzaffi said the dock will be open Labor Day weekend for campers to rent space and dock their boats. Starting Sept. 5, commercial fishermen will be able to return to docking their vessels at the Morgan City wharf.

Police: Man booked on third DWI charge

A 44-year-old Amelia man was charged Thursday with DWI third offense after Morgan City police saw a vehicle swerving from lane to lane on La. 182, Police Chief James Blair said in a news release.

—Jimmy Billiot Sr., 44, of Degravelle Road in Amelia, was arrested at 1:10 a.m. Thursday on charges of DWI third offense and improper lane usage.

Patrol officers observed a vehicle being operated in the area of La. 182 swerving from lane to lane crossing the center line. Police initiated a stop and identified Billiot as the driver of the vehicle.

Billiot was found to be in an intoxicated state and performed poorly on a field sobriety test, Blair said. Billiot registered 0.147 grams-percent blood alcohol content on a chemical test, Blair said.

Records indicated that Billiot had two prior DWI arrests prior to this incident, the chief said. Billiot was jailed.

Blair reported responding to 48 calls and reported the following arrests:

—Tina M. Ordoyne, 38, of Fourth Street in Morgan City, was arrested at 8:14 a.m. Thursday on warrants charging her with failure to appear for trial and failure to appear for juvenile court.

Ordoyne was located and arrested at the Terrebonne Parish Detention Center on Morgan City Court warrants. Ordoyne was transported to the Morgan City jail.

—John Q. Lyons, 51, of Duke Street in Morgan City, was arrested at 2:02 p.m. Thursday on a warrant charging him with criminal damage to property.

Lyons was located and arrested in the area of Sixth Street on a warrant stemming from an Aug. 3 investigation during which a victim alleged that Lyons damaged the victim’s property, Blair said. Police found evidence linking Lyons to the crime and a warrant was prepared for his arrest, Blair said. Lyons was jailed.

—Marc Rhodes, 42, of Tupelo Street in Morgan City, was arrested at 1:02 p.m. Thursday on charges of possession of methamphetamine with intent to distribute, possession of alprazolam, possession of Gabapentin, possession of marijuana, possession of drug paraphernalia and violation of uniform controlled dangerous substance law-drug-free zone.

—Thomas J. Drawbaugh, 37, of Bush Street in Morgan City, was arrested at 1:02 p.m. Thursday on charges of possession of buspirone hydrochloride, possession of gabapentin and violation of uniform controlled dangerous law-drug-free zone.

—Garrett L. Oubre, 44, of Stephensville Road in Stephensville, was arrested at 1:02 p.m. Thursday on a warrant charging him with failure to appear for trial.

Narcotics division investigators executed a search warrant at a home on Tupelo Street. Investigators located suspected methamphetamine, alprazolam, gabapentin, marijuana, buspirone hydrochloride and drug paraphernalia.

Rhodes and Drawbaugh were identified as suspects along with another person identified as Oubre, who had an outstanding warrant for his arrest through the 16th Judicial District Court, Blair said.

Rhodes was linked to the suspected methamphetamine, alprazolam, Gabapentin, marijuana and drug paraphernalia, Blair said. Investigators also found evidence that the suspected methamphetamine was destined to be distributed, the chief said.

Drawbaugh was linked to other gabapentin and the buspirone hydrochloride. The incident took place in a drug-free zone. Rhodes, Oubre and Drawbaugh were jailed.

—Shelby L. Tompkins, 25, of Susan Court in Morgan City, was arrested at 3:03 a.m. Friday on charges of possession of marijuana, possession of drug paraphernalia and improper turning.

Patrol officers observed a vehicle negotiate an improper turn in the area of La. 70 and initiated a stop. Tompkins, the driver, was found to be in possession of suspected marijuana and drug paraphernalia, Blair said. Tompkins was jailed.

St. Mary Parish Sheriff Mark Hebert reported responding to 35 complaints in the parish and reported the following arrest:

—Sadie Templet, 19, of Timothy Street in Pierre Part, was arrested at 11:23 p.m. Friday on a warrant for failure to appear on the charge of contributing to the delinquency of juveniles.

A deputy made contact with Templet while assisting a stranded motorist at the La. 182 and U.S. 90 junction in Morgan City. The deputy found evidence that Templet held an active warrant. She was transported to the St. Mary Parish Law Enforcement Center for booking. Bail is set at $2,500.

Berwick Police Chief James Richard reported the following arrest:

—Gregory Arceneaux, 27, of River Road in Berwick, was arrested at 10:25 a.m. Thursday on warrants charging him with attempted simple burglary and theft. No bail is set.

Patterson Police Chief Patrick LaSalle reported the following arrest:

—Dayton Madison, 22, of La. 318 in Jeanerette, was arrested at 3:35 a.m. Friday on charges of possession of Schedule IV drugs and disturbing the peace. No bail is set yet.

Police Reports 8-18-17

Franklin Police Chief Sabria McGuire reported the following arrests:
Jackie Robertson, 54, of Jones Road, Jeanerette, was arrested Wednesday at 1:21 p.m. on the charge of theft of goods. Robertson was booked, processed, and released on a $1,500 bond.
Jalissa Fine, 28, of Becnel Street, Franklin, was arrested Wednesday at 9:28 p.m. on a warrant for Third Ward City Court for failure to appear on the charge of no driver’s license and a warrant for 16th Judicial District Court for failure to appear on charges of driving under suspension and speeding. Fine was booked, processed, and held on a $10,210 bond.
Stacha Weber, 32, of Rosemary Street, Franklin, was arrested Thursday at 3:16 a.m. on a warrant for 27th Judicial District Court for failure to appear on the charge of possession of drug paraphernalia. Weber was additionally charged with operating a motor vehicle while intoxicated – first offense. Weber was booked, processed, and held on a $2,500 bond.
St. Mary Sheriff Mark Hebert reported the following arrests:
Sadie Templet, 19, of 113 Timothy St., Pierre Part, was arrested Thursday at 11:23 p.m. on a warrant for failure to appear on the charge of contributing to the delinquency of juveniles. A deputy made contact with Templet while assisting a stranded motorist at La. 182 and the US 90 junction in Morgan City. The deputy found evidence that Templet held an active warrant. She was transported to the St. Mary Parish Law Enforcement Center for booking. Bail is set at $2,500.
Ernest Howard, 21, of 839 Wilson St., Jeanerette, was arrested Thursday at 4:28 p.m. on charges of improper lane use, possession of Schedule I marijuana, possession of drug paraphernalia and obstruction of justice. While patrolling Four Corners, detectives observed a vehicle cross the center line on Highway 668 several times. Detectives conducted a traffic stop and while making contact with the driver, Howard, they observed him attempt to conceal a marijuana cigarette that was in his hand. Detectives were granted consent to search the vehicle and located the marijuana cigarette and a pack of rolling papers. Howard was released on a summons.

MARY ROBICHEAUX LAJAUNIE

December 28, 1947 – August 1, 2017
Funeral services were held Saturday, August 19, 2017, at 12 p.m. at Ibert’s Mortuary in Franklin for Mary Louise Robicheaux LaJaunie, with a gathering of family and friends which began at 9 a.m. She was laid to rest in Perpetual Park Cemetery. Deacon Gerald Bourg conducted the services.
Mary, a native and lifelong resident of Franklin, passed away at the age of 69 on Tuesday, August 1, 2017, at Lafayette General Medical Center.
She is survived by her husband of 48 years, Sidney Paul LaJaunie Jr.; five sons, Richard LaJaunie, Billy LaJaunie, Anthony LaJaunie and his wife Monica, Carl LaJaunie and his wife Cheri, and Gerald LaJaunie and his wife Jenna; two step-children, Kirt LaJaunie and Lora L. Morvant; 16 grandchildren; one great granddaughter; as well as numerous nieces and nephews.
She was preceded in death by her parents, Stanley Joseph Robicheaux and Louise Picard Robicheaux; and two brothers, Ronald Robicheaux and Lester Robicheaux.
Family and friends may view the obituary and express their condolences online by visiting www.iberts.com.
Arrangements have been entrusted to Ibert’s Mortuary, Inc., 1007 Main Street, Franklin, La. 70538, (337) 828-5426.

Amedee: Preparing 2018-19 budget a tall task

Louisiana legislators have lots of work to do to identify funding sources for the state to survive the more than $1 billion fiscal cliff projected for its 2018-19 fiscal year, state Rep. Beryl Amedee, R-Houma, said Thursday. Amedee held a town hall meeting at the Morgan City Municipal Auditorium. Louisiana’s 2017 regular legislative session began April 8 and ended June 8. A special session to pass a budget for the 2017-18 fiscal year immediately followed the regular session and adjourned June 16. The state’s fiscal year began July 1. Legislators will begin the budget review process for the 2018-19 fiscal ...

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Mouton to discuss Chenier's musical influence

Writer and roots music scholar Todd Mouton will give a music history talk at 6 p.m. Aug. 30 at the Jeanerette Museum. His multimedia presentation and discussion will cover the King of Zydeco — Clifton Chenier and the many great south Louisiana artists he influenced.
Mouton is the author of ‘Way Down in Louisiana: Clifton Chenier, Cajun, Zydeco, and Swamp Pop Music.’ He will discuss Chenier’s life and career as well as other artists such as Buckwheat Zydeco, the blues-rock of Sonny Landreth and the accordion- and fiddle-driven music of BeauSoleil. These artists emerged from the traditions of the Cajun and Creole Country music.
Over the course of his 20-plus years as a writer, editor, non-profit arts executive and producer of concerts, events, records and radio programs, Mouton and his work have received a Louisiana Governor’s Arts Award and recognition from the Louisiana Endowment for the Humanities. He’s widely known as a passionate advocate for the artists and cultures of his home state, according to the Jeanerette Museum’s new release.
Mouton’s free history talk is open to adults. The museum is located at 500 E. Main St. in Jeanerette. Seating is limited and taken on a first come, first serve basis. A book signing will follow the event.
For information, online visit www.jeanerettemuseum.com or email jeanerettemuseum@yahoo.com or call the museum at 337-276-4408 from 10 a.m. to 4 p.m. Tuesdays through Fridays.

Clafoutis, a custardy fruit pancake obsession

This summer, I became obsessed with making clafoutis — big baked custardy fruit pancakes. If you look up the definition of clafoutis, it is referred to as a tart or fruit covered with flan. But, I think the taste and texture is more like a big thick crepe or custardy pancake.
Regardless, they are delicious for breakfast served with maple syrup or for dessert with a sprinkle of powdered sugar. Truthfully, it is almost as good the next day sliced and eaten straight from the fridge. My good friend Bob Blumer suggested that I call the recipe “James and the Giant Peach Pancake.”
The first time I ever had clafoutis, I was living with a French family in the Loire Valley for the purpose of learning to speak French. The family didn’t speak English, so it was the perfect place to practice my French. If I wanted anything, I had to say it in French. Meals were full of chatter and my brain sometimes hurt from thinking and speaking in a foreign language but the food was the trade-off. It was simple, rustic and good.
One Sunday, the “Madame” of the family bought fresh cherries at the market, and decided to make the classic “clafoutis aux cerises.” It smelled and looked divine and I couldn’t wait to taste it. It came to the table still a bit warm and she cut big wedges for each of us. I saw a big ripe cherry gleaming up at me and took a big bite. and crunch! I almost broke my tooth in two. No one had bothered to tell me that Madame made her clafoutis in the traditional way without pitting the cherries. Literally, the pitfall of rustic country cooking. Nonetheless, I fell in love with clafoutis.
This is a versatile recipe and can be tailored to whatever summer fruit you have on hand. My favorite combination is fresh peaches and orange zest but blueberries and lemon zest is like a big fat scrumptious blueberry pancake.
That first bite taught me to inquire about pits from then on, and of course, I pit my cherries if I use cherries in my clafoutis. This summer I have been adding a handful of fresh pitted cherries to my peach clafoutis instead of using all cherries, and I have loved the result.
The custardy batter is like a crepe. And, like my crepe batter, I love putting everything in a blender and blending away. I also have found that you can make the batter in advance, leave it in the blender container — a to-go smoothie cup from your blender set is the perfect size. I add citrus zest, vanilla extract and a bit of cognac to the batter to deepen the flavor and make it a little more complex. My no-nonsense French country Madame probably wouldn’t approve of the fancy touches to her simple dessert but the extra flavors (and pitting the cherries) makes a world of difference.
About an hour before dinner, you can melt 2 tablespoons of butter in a deep-dish pie pan, arrange your fruit in the hot butter in the bottom of the pan. Re-mix the batter in the blender cup for a few seconds and pour over the fruit. In 40-50 minutes, your clafoutis will be ready to come out of the oven. Let it rest at least 15-20 minutes or up to 2 hours before slicing. Otherwise, the custard is too hot and too loose to cut. I let mine cool on a rack so the air will rotate around the pie pan. Serve with maple syrup or a dusting of powdered sugar.
SUMMER PEACH CLAFOUTIS
Start to finish: 85 minutes (20 minutes active)
2 Tbsp. unsalted butter
3 large peaches, cut into thin slices
1 handful of fresh cherries, pitted
1 cup of half-and-half
Zest of one whole orange fresh
1 tablespoon cognac,
½ cup granulated white sugar
3 large eggs
1 tsp. vanilla extract
½ cup all-purpose flour
¼ tsp. fine-grain sea salt
Maple syrup or powdered sugar, for serving (optional)
Preheat oven to 400 F.
Add butter to a deep-dish pie pan. Place pan in the pre-heated oven and let butter melt and cook until slightly caramelized but not burnt.
Meanwhile, prep fruit: Remove stems, pit the cherries and cut in half, if using. Peel and slice peaches and place in a pattern in the bottom of the pie dish in the hot butter. Place cherry halves in between the peaches, if using.
Blend wet ingredients: Combine half and half, zest, cognac, sugar, eggs, and vanilla in a blender and process until batter is smooth, about 10 seconds.
Add flour and salt and pulse until just incorporated. At this point, you can refrigerate and re-mix just before using.
Pour batter over fruit. Bake until set, puffed and light golden brown around the edges, about 40-45 minutes. Remove when a knife inserted in the center comes out clean.
Place pan on a wire rack and let cool for 20 minutes (the clafoutis will deflate). Serve with maple syrup and or dust with powdered sugar. Cut into wedges
Store leftovers in an airtight container in the refrigerator for up to three days. Eat cold, room temperature or reheat in a 300 F oven until warmed through.
Servings: 8
Nutrition information per serving: 205 calories; 74 calories from fat; 8 g fat (5 g saturated; 0 g trans fats); 99 mg cholesterol; 100 mg sodium; 28 g carbohydrate; 1 g fiber; 20 g sugar; 5 g protein.
—EDITOR’S NOTE: Elizabeth Karmel is a barbecue and Southern foods expert. She is the chef and pit master at online retailer CarolinaCueToGo.com and the author of three books, including “Taming the Flame.”

Man twice cheated on questions trust

DEAR ABBY: I have been in two relationships. The first was with a girl a couple of years older than I was. We were together for several years before she cheated on me and dumped me. I was crushed. The next girl was a few years younger. She did the same thing after we were together a year. What am I doing wrong? Fidelity is important to me, and they both knew it from the start. How can I avoid this in the future? I have never been a controlling person. I was always fine with my girlfriends going out with their ...

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LDWF looks for answers with Duck Lead Study

Chance Baccacolopi swung the airboat around so fast, for an instant it was like being on one of those Tilta-Whirl carnival rides that comes into town for a festival weekend.
However, this ride wasn’t for fun. It was simply part of the capture process biologists often go through trying to catch mottled ducks at night during the hot, dog-day months of July and August on Rockefeller Wildlife Refuge.
Rockefeller is a 71,000-acre refuge along the southwest Louisiana Chenier plain in Cameron Parish. By description, the refuge serves as a test site for marsh strategies to limit saline encroachment, reverse marsh deterioration and provide wildlife habitat.
An estimated 160,000 waterfowl also winter on the refuge each year. And, it’s ground zero, where extensive banding has gone on that helps biologists determine survivorship and population densities of mottled ducks.
For a number of years now, it’s been widely documented that mottled duck populations have been declining on the Texas gulf coast, while they have remained somewhat stable in Louisiana.
According to a Texas study titled, “Blood L e a d E x p o s u r e Concentrations in Mottled Ducks on the Upper Texas Coast,” the primary cause for the downturn is human activity where the landscape has been altered and developed. The report states other causes also may include drought, saltwater intrusion, increased predator populations, exotic invasive plants and lead.
From studies conducted in the early 1970s, 1990s and early 2000s by these Texas researchers, mottled ducks continued to display increased lead concentrations in wingbone samples, though non-toxic shot regulations had been in place for decades. The report states before non-toxic shot rules, 33 percent of mottled ducks had eaten lead shot, as measured by its presence in gizzard samples.
When non-toxic shot was phased in from 1980-1983 on Texas’s coastal National Wildlife Refuges and public lands, the report says the ingestion rate fell to 17 percent and eventually 9 percent by 2002.
Since 2012, estimates for the upper Texas coast still range from 5 percent to 8 percent. What’s more, a rate double what’s normally found in other waterfowl species.
In 2017, Louisiana Department of Wildlife and Fisheries Biologist S u p e r v i s o r a n d Research Coordinator Joe Marty wanted to mirror on Rockefeller Wildlife Refuge a Texas study where biologists drew blood samples from mottled ducks looking for elevated lead concentration.
Explaining his motivation in conducting the mottled duck study, Marty said, “I really wanted to do a comparison to see if birds using Rockefeller had lower lead levels than birds off the refuge. But also, because mottled ducks aren’t doing that well right now. Their populations are declining. We have a number of theories and hypothesis, but it may have something to do with their breeding and nesting success. So, this study might just be another piece of the puzzle.” During July and August, typically when there is no moon or heavy cloud cover, mott l e d d u c k s o n Rockefeller are caught by using a sealed-beam headlight and airboat. The method of capture is extremely effective, with little to no mortality. Mottled ducks at this time of year are in their eclipse feather period and are flightless.
The cover of darkness, particularly with no moon, leaves them little ability to escape the surprise, speed and agility of an airboat with an experienced operator like Baccacolopi driving.
During the evening, it didn’t take long to catch a crate full of the near helpless mottled ducks. With two airboats working together, searching different parts of Rockefeller’s expansive marsh, before midnight our numbers were in the mid-twenties. On a good night with several boats working, the biologists have been known to catch closer to a 100.
L o u i s i a n a Department of Wildlife and Fisheries biologist James Whitaker works closely with Marty on various projects on Rockefeller, mottled ducks being one. It was Whitaker who did the c a t c h i n g , w h i l e Baccacolopi did the driving.
Whitaker says the department’s goal is to try and band 3,000 mottled ducks on public and private lands annually. Therefore, the biologist maintains, it only makes sense to test for lead exposure levels since the birds are going to be captured anyway.
Whitaker said, “This is information that hasn’t been collected in southwest Louisiana before. It’s inexpensive and taking blood samples is something we can do in house. The plus side is, we already have the birds in hand. I’m hoping optimistically, lead concentration levels are going to be extremely low on Rockefeller. But, it will be interesting to see what the study comes back with.”
This fall and winter, Marty and Whitaker also will be obtaining mottled duck gizzard samples from private duck clubs around the region.
One of the things the Texas report acknowledges is, if female mottled ducks are obtaining lead during the fall and winter, it could negatively impact female nesting potential, egg survival and brood success.
In time, Louisiana Department of Wildlife and Fisheries biologists will learn more from blood samples taken. Hopefully, lead concentration levels in Louisiana mottled duck populations will be negligible.

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