The following are the radio dispatch logs from the Morgan City Police Department. To report unlawful or suspicious activity, call the Police Department at 985-380-4605.
Friday, July 21
(Editor’s note: The charges listed here and the narratives that go with them are provided by the police agencies that made the arrests.
Click on the link below to download a .pdf version of the agenda.
Grand Champion and first in Ribs: From left, judge And Hollerman, Ricky LaCoste of the Marine Corps League, Grand Champion Justin Barnett, Josh Miller of the Marine Corps League and Scott Green of D.a.T. Sauce.
Reserve Grand Champion and first in Brisket: From left, judge Andy Hollerman, Ricky LaCoste of the Marine Corps League, Reserve Grand Champion James Cruse, and Josh Miller of the Marine Corps League.
First in Chicken: Ricky LaCoste of the Marine Corps League, winner Jason Pettis and Josh Miller of the Marine Corps League. Standing behind is Bill Goessl of the Marine Corps League.
Best Local Team: From left, Ricky LaCoste of the Marine Corps League, Chris Bridge of winner Master Electric Services and Josh Miller of the Marine Corps League.
Best Corporate Team: Sewart Supply Gear-B-Que Crew. The members are Paul A. Cheramie, Paul E.Cheramie, Carl Beecher and Billy Waguespack. Beecher is shown holding his son, Hayes Beecher.
Cannata's Kids Q competition; From left, Steve Domangue of Cannata's, 14-17 winner Kerigan Allemond, Under 13 winner Noah Lindsey, and Ricky LaCoste of the Marine Corps League.
Dessert Competition: From left, Danny Titus of the Marine Corps League and winner Daryl Walker.
Here are the first-place winners in the 2023 Bayou BBQ Bash, held Friday and Saturday in Morgan City. The event is run by the Marine Corps League St. Mary Detachment.
Justin Barnett of Springfield, Louisiana, is crowned Grand Champion on Saturday at the Bayou BBQ Bash. Shown from left are Andy Hollerman of the Barbeque Competitors Alliance; Ricky LaCoste of the Marine Corps League St. Mary Detachment, which ran the event; Barnett; Josh Miller of the Marine Corps League; and Scott Green of D.a.T. Sauce, which donated a ticket to the World Food Championships for the winner.
The Review/Bill Decker
Looking for the secret for great barbecue?
A couple of competitors came up with the same answer at Saturday's conclusion of the 2023 Bayou BBQ Bash: Texture is king.
Franklin Banner-Tribune
P.O. Box 566, Franklin, LA 70538
Phone: 337-828-3706
Fax: 337-828-2874
Morgan City Review
1014 Front Street, Morgan City, LA 70380
Phone: 985-384-8370
Fax: 985-384-4255